Raspberry Cream Crush

by Kiyoko Osone and Boardy Boardman

Fresh raspberries, tart, alive, the kind that stain your fingers before you even taste them.

Vanilla ice cream, cold, slow, the reason you made this in the first place.

Adaptogenic iced tea, calm in a glass. The thing that makes you feel like yourself, but better.

Whipped cream, because some things deserve a crown.